08
Sep
12

In Pursuit of the Juiciest Wine: Day 122 – Van Ruiten Old Vine Zinfandel 2008 Lodi Appellation

Van Ruiten Old Vine Zinfandel 2008 Lodi AppellationWork. Work. Work. Fantasy football. Work. Write. Grade papers. Grade papers. Grade papers. Work. Work. Work. What’s wrong with that list? It doesn’t have wine in it. Well, I gotta fix that, and so I will with a bottle of Van Ruiten Old Vine Zinfandel 2008 Lodi Appellation.

I only picked up this bottle because it’s an old vine Zin  . . . and because I could afford it. Transitioning to poor college student again is going to be challenging. I hope I can do it. Be poor that is.

When I poured this, it looked really thin. It appeared almost as thin as Pinot Noir. A Zin should be deep and juicy looking. It should almost be black. It should not be  this  60% opaque, rosé colored wine. Oh boy.

The nose is better than the color with a floral bouquet and some light cherries and some wood. (I usually can’t pick out wood, like cedar or oak or whatever woods wine drinkers pick up, but this time I do, but I don’t know what type of wood. Oak I guess.) And lots of spicy vanilla. Real vanilla. Not that imitation vanilla. And maybe some rum, too. Wow. Rum and wine. If you had that on you alcoholic daily double, then you hit the jackpot tonight. I think there’s a hint of tarragon in there, too. (Isn’t there an upset stomach remedy that includes soaking a vanilla bean and some tarragon in rum . . . or is that just something that sounds tasty?)

Wow. It finishes really hot. This must be loaded with alcohol. It’s making my eyes blink. Maybe there is rum in it afterall.

When drinking it, I can catch a bit of lovely jamminess that usually accompanies a red Zinfandel, but it last only for 2/10 of a fraking second.

There’s not much body with this.

I usually think Zins go well with pizza or pasta in red sauce, but I don’t think this one will. However, it seem like a hard sausage would be a good complement.

The more it opens, the more the jamminess appears and the longer it remains in the happy zone of taste buds, but then the hot finish takes it away. This means I have to keep drinking and drinking and drinking to maintain the jamminess. Drink. Drink. Drink. Ah. I just had a hot flash. Wait, can men have hot flashes?

This wine seems like it might lead to heart burn in the morning.

The more this opens, the better it gets, but the finish is a party pooper. Without the finish, this would be a thin 88, and maybe an 89. With the finish, it’s a thin 87. Meh. There are better wines and Zins for the same price.//


4 Responses to “In Pursuit of the Juiciest Wine: Day 122 – Van Ruiten Old Vine Zinfandel 2008 Lodi Appellation”


  1. September 12, 2012 at 1:10 pm

    Did you end up with heart burn and I’ve never met a man who complained of hot flashes but that doesn’t mean it doesn’t happen. By the way, you’re funny.

    • September 12, 2012 at 7:58 pm

      Thanks for enjoying my humor, Sandra. I’m glad someone likes it 🙂

      Nope. No heart burn. I survived the night and morning . . . barely 😉

      Thanks for reading. I appreciate it.

      :^)>

  2. October 14, 2013 at 7:51 pm

    I tried the Zen of Zin (2011) last night and I have had wretched heartburn all day… I may stay away from them.


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